St. James Restaurant Menu

Our menu changes seasonally and some items or ingredients may not currently be available 

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APPETIZERS

 

The St. James Charcuterie Board

 Need something to go with our incredible wine? You’ll love pairing with this tasty treat! A variety of cured and seasoned meats, along with artisanal cheeses, house made sauces, bread, and crackers, with fresh seasonal fruit.   

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St. James Antipasto Platter

 Our twist on an Italian favorite, this plate has it all! Fresh mozzarella, pepperoni, salami, assorted cheeses, cucumber, tomatoes, artichokes, roasted peppers, onion and black olives drizzled in our signature balsamic reduction and olive oil.

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The Meatball Trio

 You’ll love this sampling of tasty Italian recipe meatballs covered in three different sauces! Garlic Parm, Traditional Marinara & BBQ! Momma Mia!   

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SALADS

Dressings: Thousand Island, Ranch, Red Wine Vinaigrette, Caesar, and Blue Cheese

 

 Garden Side Salad

 Blend of Spring Mix and Hearts of Romaine topped with Carrot Shreds, Grape Tomatoes, Cucumbers, Parmesan Cheese and Croutons. Served with your choice of dressing.

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The Traditional Side Caesar

 This salad has a rich history! Created in the 1920’s by Caesar Cardini an Italian Chef. Romaine Lettuce & Parmesan Cheese tossed with the traditional Caesar Dressing and topped with seasoned croutons.

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Grilled Chicken Salad

A healthy choice, our Chicken Salad is made with a Blend of Spring Mix and Hearts of Romaine. Topped with Fresh Veggies, Croutons, and Shredded Parmesan. Served with your choice of dressing.

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Grilled Chicken Salad

 Healthy Choice! A bed of our lettuce mix topped with Fresh Veggies, Shredded Parmesan Cheese , Croutons and Grilled Chicken. Your choice of dressing.

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The Caesar Grilled Chicken Salad

Our traditional Caesar Salad served with savory grilled Chicken. 

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Chef’s Salad

 An All-American Classic! We use a blend of Spring Mix & Hearts of Romaine topped with Bacon, Ham, Chicken, Cheese, Tomatoes, Onion and a Hard Boiled Egg. Served with your choice of dressing.

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St. James Antipasto Salad

That’s Amore!  This traditional Italian family first course pairs wonderfully with pizza and wine. Our house mix of salad includes fresh mozzarella, pepperoni, salami, assorted cheeses, cucumber, tomatoes, artichokes, roasted peppers, onion and black olives drizzled in our signature balsamic reduction and olive oil.

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BRICK OVEN PIZZAS (14”) 

Gluten free 10 inch Cauliflower Crust available for an additional charge

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Build Your Own

Sauces 

Hickory Smoke Barbecue, Tangy Garlic Parmesan, Savory Tomato Basil

Meats

Bacon, Beef, Chicken, Canadian Bacon, Italian Sausage, Pepperoni

Veggies

Black Olives, Cremini Mushrooms. Green Peppers, Jalapeños, Pineapple, Red Onions, Sun Dried Tomatoes, Banana Peppers 

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Barbecue Chicken & Bacon

We start with Hickory Smoke Barbecue Sauce add Chicken, Bacon, and Red Onions for a flavor that even the most seasoned pit masters would be proud of!

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Big Kahuna

We bring a bit of Hawaii to Branson with this one! Our brick oven pizza with Canadian Bacon & Pineapple. A LOO HA Y’ALL! Add some Jalapenos for some spice.

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Branson’s Best!

Our tangy Garlic Parmesan sauce is paired with Chicken, Bacon and Sun-Dried Tomatoes.

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The St. James Supreme

For the folks that like it all! Italian Sausage, Canadian Bacon, Pepperoni, Mushrooms, Onions, Bell Peppers, and Black Olives

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The California Vegetarian

Cremini Mushrooms, Bell Peppers, Red Onions, Sliced Black Olives and Sun-Dried Tomatoes.

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Pizza Margherita

Originally created for Queen Margherita of Savoy of Italy! We add red sauce, mozzarella Cheese, Fresh Basil and finish it with a drizzle of a sweet and tangy Balsamic reduction! A pizza fit for a Queen! Literally!

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Kids Cheese Pizza

Ages 12 and under only. 

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DESSERT

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Chocolate Salted Caramel Cake

Made from scratch! Featuring the smooth fruity flavors of the Norton 42 baked into the moist, rich chocolate cake, filled with homemade salted caramel and fudge filling and covered with salted caramel and chocolate buttercream icing..... Need I say more?

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Italian Cream Cake

MaA classic Southern dessert that’s rich, moist, and irresistibly decadent. It features tender coconut and pecan cake layers with a hint of almond-all coated in a creamy, tangy cream cheese frosting.

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BEVERAGES

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Fountain Drinks

Coca Cola, Diet Coke, Mello Yellow, Sprite, Dr Pepper, Lemonade, Raspberry Tea

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Concord Grape Juice